Eating well

The first step to eating well begins with your grocery list!

My rule of thumb: SHOP THE OUTSIDE AISLES. Skip the chips, cookies, canned stuff (preservatives), cokes, etc. Stick to the fresh stuff. Now, there will be some things you'll need from those aisles of temptation, but beware. And remember, if there isn't that other stuff in your pantry, no one else will be eating it either. It is a great way to set a good example for the rest of the family.

Breakfast: Oatmeal is a GREAT. Cereal is a good choice, too. Add some blueberries, raisins or banana or your favorite fruit for sweetener. I also make smoothies- it seems like it would be a hassle, but it isn't- www.runnersworld.com has great smoothie recipes. Drink a glass of water.



Snack: Banana (good for potassium), a handful of almonds, an apple, yogurt, carrot sticks- about 100-150 calories worth or something yummy. Drink a glass of water.

Lunch: I love sandwiches because you can pretty much cram all the food groups into one- bread (whole grain), cheese, meat, and pile on the veggies- bell pepper, lettuce, tomato, sprouts, avacado. Forget the condiments- with all that goodness, you wouldn't taste them anyway. Drink a glass of water.



Another snack

For dinner: www.eatingwell.com. I bought the "Healthy in a Hurry" cookbook a couple of years ago, and it is our go-to for dinners during the week. It is basically 30 minute meals or less. I really only buy cookbooks with the calories and nutritional information listed. Drink a glass of water.

Must eats for dinner:
FISH FISH FISH- there are great ways to disguise it like the Beer Batter Talapia in the Eating Well Cookbook.
Cooking Light Weeknight casseroles (make ahead)
Frozen veggies- They are great and easy to pop in as a side to one of your meals.

For you veggie eaters out there: FIND A COOKBOOK. It can seem monotonous without one.



For hard cord workout days:
I eat a piece of peanut butter toast before a short run. I eat Skittles during a long run for instant simple sugar. I always always drink a sports drink (low calorie) after a long run or long workout- 1 or more hours.
I carb out the night before- not endless pasta at Olive Garden, but a pretty good portion of whole wheat pasta or grains of some sort. Easy on the fiber. WATER- lots.

***I am NOT a nutritionist, and these are things that work for me. And for you ladies, at your next "well woman checkup," tell your doctor you've started running and get his/her advice or just let them know your lifestyle has changed.***

I have done a lot of research on eating right for my exercise routine, so spend sometime Googling- you will find out a lot!